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Discussion Starter #1
Made up a Teriyaki sauce today and put a London Broil in it.
Soy, Honey, Ginger, Hot sauce, pure cane organic sugar and cracked pepper.

Got it on a hot grill now and baked potato is almost done
Lots of real butter and sour cream at the ready.

I could only fit half the London Broil on the grill so when it is done I will put the other half on and get it cooked up for sandwiches and snaking on.
 

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sounds real good. I broke in my new grill this evening with a peppered tenderloin and some chicken. But that london broil is sounding good!!
 

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Discussion Starter #9
How big is that London broil or how small is your grill??? Pics needed :bleh:
And yes, there's always room for ice cream.....
I have one of those mini webber kettles, about 4 lbs of LB
 

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I confess I was a real pig
I ate about a pound of the broil and a potato going to let this settle then have a bowl of ice cream for desert
My wife tells my ice cream is not really a desert so... when we went for a ride after she got home from work one night I stopped by the ice cream stand and we had an appetizer;).
 

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Damn! You guys really know how to hurt a fella.
 

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Discussion Starter #13
I will be over for leftovers... as soon as I can figure out how to go 3,000 miles in 1 1/2 hours...
Just finished the leftovers for lunch.
Thin sliced on whole grain bread...............even better today.
 

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Hey chuck.....just look at my avatar pic....I have warp drive and can cover that 3000 mi. in......14 seconds. But it will tear a hole in the space/ time continuum and destroy the earth. But I'd do it for really good BBQ.
 
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